I hope you are all enjoying your share thus far. As wishful thoughts of the autumn months creep into my head on days when the temperature is above 90 degrees, I quickly remind myself how appreciative I am for all that summer has to offer. I am also grateful to David for working in the hot sun to bring us so many delicious varieties of fresh produce. Each week I call, and each week he has already been working since before sunrise and well into the heat of each day. So with that, here is your weekly share list. Enjoy!
Yellow Potato Onion
Red Marble Onion
Early Flat Dutch Cabbage
Chinese Buttercruch Lettuce (small share will receive a smaller head of lettuce)
Chemainus Red Raspberry
All of the Small Share
Chinese Green Bean
Buttercrunch Lettuce (medium share will receive a larger head of lettuce)
All of the Medium Share
Baby Bok Choy
Sunburst Pattypan Squash
CLICK ABOVE TO ENLARGE IMAGE
WEEKLY UPDATE FROM DAVID:
CHERRIES: The cherries are very ripe this week, and are not fresh picked today. They were picked within the last week and refrigerated due to the heat.
CSA FARM TOUR: CSA Utah Tour 2010
Date: Monday, August 2nd
Fee: FREE! But please RSVP to Jeff at 801-557-0521 or firstname.lastname@example.org
Bus: There is room for approximately 45 people so “first come, first served”
Time: 8:30 to 3:00
Bring: water, sun screen, hiking boots, hat, camera, writing materials, networking information
Departure time and place: Fashion Place West Trax Stop on Park and Ride at Winchester (400 South and 222 West), bus leaves at 9 am
1st stop: Bell’s 9:30 to 10:30
2nd stop: East 11:00 to 12:00
Lunch: Please bring a brown bag lunch and drink
3rd stop: Zoe’s 1:00 to 2:00
Return time: about 3pm
NEXT WEEK: There is a possibility of peaches (medium share), beets and arugula in next weeks’ share.
From our garden to your kitchen, happy eating.