With some feedback from the members, we have the official details on the Winter Shares now. We should have Farmigo set up to accept your applications in about a week. Deliveries will start the week after the summer shares end.
What’s different about a winter CSA? Most farms don’t offer one! You’ll be able to enjoy fresh, seasonal produce grown by a local farmer through most of the winter. Weekly selections will come from the following:
· Pasture raised beef and lamb
· Fall storage crops such as potatoes, onions, beets, a wide variety of winter squash, turnips, cabbage, garlic, shallots, apples, pears, Asian pears, frozen berries and peaches, and fruit and berry preserves
The details on the shares:
· Twenty weeks, starting October 11th
· A single size of share, roughly 1/3-1/2 bushel of produce per week
· A vegetarian box at $35/week, or add a couple of pounds of beef and lamb (ground and roast) for an additional $15/week
· Drops on Tuesday in Ogden (Harvest Moon), Salt Lake (Granato’s), Holladay (Granato’s), AND Wednesday in Park City (Recycle Center)
· Check our blog for more news, and we’ll provide links to the sign up: http://zoesgarden.blogspot.com/
· Email us at produce@zoegarden.com