Summer 2015 Week 14 (Sept 15th)

Heavy boxes today! In my 5 years of Zoe’s this was the most fruit in one share ever. I’m sure you’ll have no trouble working through peaches, apples, and berries. It has been a strange year, strawberries and rhubarb lasting through the summer and apples being ready early. It was probably also a matter of saving some things from this heavy rain and cooler temperatures. I opened my box right after delivery this morning and the tomatoes were quite cold. I would go ahead and roast the big tomatoes for a sauce rather than slicing raw. I made this recipe for braised greens in tomato sauce over polenta last week and my husband didn’t even ask “where’s the meat?”

caption id=”attachment_1961″ align=”alignleft” width=”640″]Small: Heirloom cherry tomatoes, raspberries, strawberries, tomatoes, peaches, apples, romaine, broccolini, rhubarb, and a patty pan squash. Small: Heirloom cherry tomatoes, raspberries, strawberries, tomatoes, peaches, apples, romaine, broccoli, rhubarb, and a patty pan squash.[/caption]

Medium Add:  Blackberries, zucchini, cucumber, broccolini, lacinto kale, and swiss chard.
Medium Add: Blackberries, zucchini, cucumber, broccolini, lacinto kale, and swiss chard.
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